Hello Kitty Fondant Cake

妹妹的生日

Lovely Sister's Big Day (17-11-2012)
Another big day for our family again. This time was my lovely and youngest sister Cecelia's birthday.

我做了个翻糖蛋糕送给她。
I have made a Hello Kitty Fondant Cake for her as she loves Hello Kitty.

My sister with her lovely Hello Kitty

The Home Bakers 17 Essence of Orange Chocolate Wafer Cake

在一个巧合之下。。。 我看到了 The Home Bakers（THB)， 然后就找上了 Joyce (Joy Joy) 她的部落格是 Kitchen Flavours.
她说如果要参加 The Home Bakers 的活动， 我就要有这本书， ” Coffee Cakes by Lou Seibert Pappas"  那时我就立刻去订了这本书。  想想那时才 11 月 2012 年。

Coincidentally, i met Joyce, the owner of Kitchen Flavours and organizer of  The Home Bakers.  She told me that i should have a book call Coffee Cakes by Lou Seibert Pappas if i want to join the activity.  I ordered the book in November 2012 and received it in 6th January 2013, by the time i got the book i was very busy, so i didn't manage to join any activity of THB

This is my first activity  at THB.

One of the reason i wish to join The Home Bakers is because of their logo, so attractive, i like it very much and for the second reason I wish i can learn more from you all here.

Really thanks and appreciated to Joy Joy too. 

这本书终于在 6-1-2013 年才到。
来看看。。 就是这本书。
This is the book

那时书到了， 我一直都没时间参加 （THB) 的活动。

让我有个冲动想参与 THB 的活动是它的 盖章吸引到我及我也希望能在这里学习更多的知识。 非常感谢 Joy Joy。

There was bake a cake call Essence Of Orange Chocolate Wafer Cake host by 

Eileen Of Hundred Eighty Degrees.

在 22-4-2013 年我就参与这次由  Eileen OF Hundred Eighty Degrees 的活动.

所用到的材料。

All the ingredients.

Golden Raisins and Orange

Getting ready to blend

Pureed to the thick paste..  Done

Golden rasins and orange paste

 I mix in the Nestle Brand Semi-sweet chocolate

 Ready to bake

Done !!

 Made some cupcakes

 It a very moist and yummy cake and love it so much !!

Our 17 cake at THB- Essesnce Of Orange Chocolate Wafer Cake

from Lou Seibert Pappas - Simple, Sweet and Savory.

18-2-2013 Happy New Year

Happy New Year 2013

想想。。 好久没进来了。。 再这向大家拜个年。 祝福大家新年快乐， 心想事成， 开心健康， 幸福，蛇年发财。

Wishing all of you  have a fruitful, good health, Happiness and good prosperous year.




                             

12-11-2013 蜂蜜南瓜土司 -Pumpkin Honey Toast

好久没做面包吃了。。 这是才败回来的新玩意。。 就做了这蜂蜜南瓜土司。 

你们来看我的土司模。。。

网笼土司模

 Carol 老师的食谱

 550g 的面团

 

 

切片了。。 圆圆的。。 看了很开心哦 ！ 第一次就可以满模 ！

希望你们会喜欢这土司哦 ！

食谱来自Carol 老师的烘焙新手第二本书，第 284 页。

蜂蜜南瓜吐司（直接法）

份量：

12 两带盖吐司模 （20cm X 10cm X 10cm）

（我放了550 克面团去我这网笼吐司模。）

材料

A. 面团

南瓜泥         150克

高筋面粉      280克

速发干酵母  1/2 tsp

鸡蛋              1个（约50克）

蜂蜜              20克

盐                  1/8tsp

无盐奶油      30克

牛奶              30cc

B.表面装饰

南瓜籽80克

做法：一般面包做法

Pumpkin Honey Toast

Im using this bread mould to made this toast.  550g Dough to the mould

Ingredients

(A) 

Steamed Pumpkin----------150g

High Protein Flour---------- 280g

Instant Yeast---------------  1/2 tsp

Egg----------------------- 1 ( around 50g)

Honey-------------------- 20g

Salt----------------------- 1/8 tsp   

Unsalted Butter----------- 30g

Milk---------------------- 30cc  

Topping

Sunflower Seed------------80g

Method 
As a normal bread, I'm using Bread maker

Enjoy Baking.

小女人有话说 ： Carol 老师的烘焙新手第二本书超棒哦。。 好多个吐司及天然酵母的食谱我都有做过哦。。。 真的没失败过哦。。 大家不防做做哦。。。

(18-5-2013 )My Lovely Mum's Birthday - 妈妈的生日 13-7-2012

18th May 2013 just posted out the post.

13-7-2012 年这大好天是我敬爱的妈妈生日。 我们三姐弟妹， 一家大小为妈妈庆生。

在妈妈生日之前我就开始预备她的生日蛋糕。 为了妈妈的蛋糕， 我第一次尝试学做翻糖玫瑰花。 第一次打奶油。。幸好都成功。。。 开心哦。。。

13-7-2012  Was my lovely mother's big day.  I decided to make a fondant cake with 9 roses specially for her.  It was my very first experience in making this cake and fortunately, it was a success !  It really made my day and hopefully hers too. 
Let's see my white and purple roses...

我用了四个晚上做的玫瑰花。。。 做了不美， 又再做。。。 直到我满意为止。。
做了很多哦。。可是只用了九朵。。。
I spent 4 continuous evenings making fondant roses for my mother's cake but in the end I only needed 9 for the cake..

蛋糕是前一晚做的 "巧克力牛油蛋糕" 。。。妈妈生日当天， 我一早就开工了。。。当我放上一大片翻糖时的心情多怕。。 

At the same time, I was getting Chocolate Butter Cake for the base to go with those pretty fondant roses.

Yeah !! Here we Go ...

进行中  。。The Following is the Process

大功告成。。Finally

My Pretty and youngest mum

 

 Me and mum (Photo taken at Beijing March 2012)

My mum loves the steamboat at " Lau Yang Shi Fang Chai Restaurant " so three of us siblings agreed to celebrate her birthday there.

And of course it was a pleasant evening and she was overjoyed.

Let's have a look of our happy photos. Grand mum also joining us

Slice of yummy cake

We all have a wonderful night.

Wishes my mum Happy birthday, Healthy , Happy, Stay Young forever and ever.

祝福妈妈生日快乐， 天天开心， 健康， 心想事成。